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August - Total Wine

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Buying A Home Wine Making Kit


A home wine making kit can change the way you spend your Saturdays and can turn your experience at home into a wonderful, wine-filled escapade of bliss and satisfaction. You can start creating your own wine from scratch in your own place with your own sentiments about what should go in the bottle. It is this type of involvement that makes the home wine making kit one of the top gift sellers in the world and one of the most popular items at online auction sites and other places that sell such items. You can create your own magic.

Your own home wine making kit could serve as your own personal portal to fame as you create your own wine from the right ingredients and make something special with your own abilities. Many people are getting into wine making because they feel that they can compete with some of the major sellers and distributors in the world at the wine game. Making your own wine is actually not all that complicated and generally just involves a good base knowledge of wine and taste, which allows you to integrate your own likes and dislikes into a great batch of grapey goodness.

Starting Up

One of the basics for starting up with your home wine making kit is knowing how to market your wine when it?s finished. You should come up with a slogan and a name for your ?winery? and start to learn a little bit about how to sell your wine down the right avenues. A great way to do this is to pick up a few books on wine and learn about production at the same time. This type of knowledge, coupled with a natural tendency for marketing, can create a great deal of success for your wine and a good amount of profit when you consider that it is a strictly homemade venture.

After you have elected to market your wine in the right fashion, it is now time to make the wine with your home wine making kit. Assemble all of the parts and get ready for an adventure in flavour and texture as you create the ultimate wine from the kit, remembering always that the wine you create will be your own concoction and should be pleasing to your palette and tastes first. Always remember that you will be your own best critic and make the wine that you want to make.


About the Author:

Author is webmaster of www.wine-gift-basket-kit.com. Other Wine articles - Wine Gift Basket. Wine Rack





A Short Total Wine Summary

Buying A Home Wine Making Kit


A home wine making kit can change the way you spend your Saturdays and can turn your experience at home into a wonderful, wine-filled escapade of blis...


Click Here to Read More About Wine ...

Featured Total Wine Items

The FTD Happy Thoughts Bouquet - Standard


When you want to send your best wishes, this is the bouquet to choose. Sunny yellow lilies are combined with yellow roses, yellow button pompons and assorted greens. A great bouquet to make their day. Approx. 14H x 12W B3-3449S


Price: 64.99 USD



Headlines on Total Wine

REALLY GREEN BEER FOR ST PATRICK'S DAY

Thu, 13 Mar 2008 07:39:20 PDT
In 2006, wine sales totaled $26 billion and liquor sales totaled $17 billion. That same year, the average American drank 2.3 gallons of wine and 21.6 gallons of beer. That's a lot of alcohol. It is also estimated that farmers spray hops (one of the primary ingredients in most beers) with pesticides 14 times per year. That's a lot of pesticide.

Wine awards: And the winners are ...

Tue, 04 Mar 2008 04:29:36 PST
Although there was a slight drop in entries in New Zealand's oldest wine competition, the 55th Royal Easter Show Wine Awards judged at the ASB Showgrounds, Greenlane, Auckland recently there was a significant increase in total medals awarded, says the director, Terry Dunleavy.Total entries were…

Dancing Spoon: Wine in Winter

Wed, 09 Jan 2008 10:19:40 PST
Guidelines for winter reds are pretty simple: the best are big, dense, opaque, full of radiant sunny fruit, and frankly a little higher in alcohol than is totally sensible. My favorite winter wines tend to change every 36 hours or so, but they almost always come from some hot and sunny part of the world.

New Year, New Diet

Wed, 02 Jan 2008 01:44:14 PST
So. How you feeling? Full and fat? Well, join the club. I’m totally bloated, stuffed full of good food, junk food, pleasure food, seasonal food, food food, food food food food. Oh, and did I mention food? Not to mention the occasional glass of wine…

China's Wine Industry Development and Import Analysis

Mon, 17 Dec 2007 20:50:29 PST
China's wine industry is still in its infancy. The current per capita wine consumption is 0.38L, while urban per capita consumption is 0.7 L, which is far behind the global per capita consumption of 6L. In terms of China’s beverage consumption mix, wine is only 1.5% of total annual alcohol consumption.

VINOTHERAPY

Thu, 13 Dec 2007 10:24:44 PST
My favorite kind of therapy! Not only can you sip wine now you can be covered from head to toe in grapes! It's totally new and totally hip. Check it out!

Texas Wines Cowboy Up to Wines from Around the World in 2008 Houston Livestock Show and Rodeo International Wine Competition

Wed, 05 Dec 2007 00:00:01 PST


International Wine

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4:55 PM

Writing is something that has to be enjoyed. And with Cabernet Sauvignon , we have indeed enjoyed writing all that we know about it. We wish you also enjoyed yourself.

Another Great Cabernet Sauvignon Article

Exploring Barossa Wineries Down Under


With a name like Barossa, your taste buds should be tingling with anticipation if you are going to make the trip to Australia. Here is some information on exploring the wineries of Barossa that will help you set up your trip.

The Barossa Valley in Australia is home to many different wineries and vineyards. Australia is relatively new to the wine making world, but more and more varieties and wineries from this country are becoming popular in the US and Europe. Known for introducing the world to the red wine known as Shiraz, Australian vineyards are producing wines that are rivaling those from the Napa Valley in California, and even those that come from France. Barossa wine excursions are a great way to explore this part of Australia, and enjoy some of the wines that this area has to offer.

One company that has spent years introducing wine enthusiasts to the Barossa Valley and surrounding areas is Barossa Vintage (+61 8 8524 5353), located in Lyndoch, Barossa Valley. Barossa Vintage offers chauffeur driven excursions to the many wineries in the area, as well as packages that include accommodations or transfers to and from the airport in the region. The company will be happy to help you arrange accommodations in one of the many bed and breakfast establishments located in Barossa Valley, or if you've booked a room already, they are willing to pick you up from any area spot in Barossa Valley, Adelaide or Adelaide Hills.

Most of the packages offered by Barossa Vintage take place in their roomy Kia Carnival (a minivan type of vehicle) and can range from a short half day to a custom full day event. The half day package will take you to at least three wineries in the Barossa Valley, and include either morning or afternoon tea. This is a good way to get a glimpse of the wineries available in the area, but most people opt for a full day outing in order to enjoy all of the wineries and tastings Barossa has to offer.

A full day excursion starts out with a morning tea, which is provided by the local Lyndoch Bakery (known for their fresh baked cakes) and also includes a ?bistro lunch? where wine can be purchased by the glass. You will be able to see at least four different wineries while on the full day excursion, and you will be able to taste some of the many full bodied red wines produced here, as well as some white wines and even fortified wines (such as port). Additional stops can be arranged to see different parts of southern Australia aside from Barossa Valley. These stops can include seeing the McLaren Vale wine area or the Clare Valley wine area.

The Barossa Valley of Australia is fast becoming a popular destination for wine lovers from all over the globe. If you enjoy the full bodied taste of an Australian red wine, then this trip is for you.

Xavier Moldini is with WineriesforYou.com - your information resource for wineries.



Another short Cabernet Sauvignon review

Wine and Cheese: Make the Perfect Combination


Ordering wine in a restaurant is not much different than buying it in a wine store. The main difference is that you have an audience. Yet ordering win...


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Featured Cabernet Sauvignon Items

Decanter Drying Stand


Keeping your decanter free of water spots has always been a chore—until now. This heavy metal stand was designed in Germany and will hold any standard-sized decanter after it has been washed. Because the decanter is held in an inverted position even long funnel-neck designs are air-dried to a dazzling spot-free finish. 10'H x 71⁄2'W.


Price: 29.95 USD




Wine Course

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1:51 PM

Arriving to conclusions can be considered the most difficult part of any form of writing. We felt the same here with this article on Italian Wine . Hope you enjoyed it.

Another Great Article on Italian Wine

Tips on Wine Formulation



Although many of our daily perceptions are unconscious, making a concerted effort to pay attention to several things makes the tasting process more educational and rewarding. Despite the mystique that surrounds many wine "experts", tasting wine can be broken into simple steps. Wine knowledge usually stems from practice and confidence, not any inherent superiority.
Learn the art of Wine Tasting



Planning on brewing your own wine in the convenience of your home? Making a good wine formulation requires you to be exact and strict with the measurements and processes involved. The necessary equipment is also critical in order to produce a good batch. Here are some tips that will help you with troubleshooting your wine formulation.



Fermentation doesn't proceed



If fermentation doesn't start as it should, check first with a hydrometer and whether the reading it gets is consistent for a period of a few days. If the reading changes, then fermentation is occuring. You should look for leaks in and around the container. Check if the lid of the container as well as the neck is damaged in any way.



Fermentation becomes stuck



When this happens, the wine becomes too sweet. The possible things that could have happened include:



- old wine yeasts were used. Yeast cells in the sachets have an expiration date. A certain amount becomes dead each month and when it lasts to about 1 or 2 years, it is unlikely that fermentation will occur as expected.



- wine yeast was added to water that is too hot. It is crucial to remember that heat will destroy healthy yeast cells. The temperature of the concoction should be around 30 to 35 degrees centigrade at the start if there are no specific instructions that say otherwise.



- sachet containing the yeast was damaged. If the yeast sachet is damaged in any way, air may be able to enter and hasten the death rate of yeast. Be sure to buy sachets that you personally scrutinize. This will lower the chances of getting a bad batch.



- wine yeast was added even before the concentrate was diluted. If wine yeast is directly introduced to the grape concentrate, the resulting osmotic pressure will negatively affect the yeast cells.



- erratic or very cold temperatures. If the room where you set up the wine kit is below 18 degrees centigrade, fermentation will be affected and leave you with sub par quality wine. Thus, it is important that the room temperature be kept at a constant.



It is within the grasp of the vast majority of people to confidently differentiate varietals, styles, flavor profiles, and flaws when tasting wine. Tasting wine requires not only a grasp of your senses, but also the ability to articulate (with the proper vernacular) your thoughts about a particular wine.



These are some tips that can help you in troubleshooting and managing your wine formulation. Chances to make mistakes abound, it is up to you to take the necessary precautions and steps to avoid these things. Don't lose hope if you fail, making that perfect brew takes a lot of practice.



The wine taster's ritual of peering into a glass, swirling it around and sniffing suspiciously at it, before taking a mouthful only to spit it out again looks highly mysterious and technical. However, as you try more and more wines, your awareness of flavors and your personal preferences will develop. It is however a sequence of events that can enhance the enjoyment of good wine. Once learned, they become almost second nature to even the novice taster.

About the Author


Learn the art of Wine Tasting

Thoughts about Italian Wine

Tips on Wine Formulation


Although many of our daily perceptions are unconscious, making a concerted effort to pay attention to several things makes the tasting process more ed...


Click Here to Read More About Wine ...

Featured Italian Wine Items

The FTD Serene Garden Arrangement - Standard


To express your special wishes, this bouquet brings together beautiful blooms in an elegant display. Vased arrangement includes roses, gerbera daisies, alstroemeria and more. C20-3118S


Price: 105.99 USD




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Posted by Larry Johnson | 0 comments

2:28 AM

Please don't treat this as an average piece of writing on Oregon Wine . A lot of effort and hard work has been put to get this end product!

The Best Articles on Oregon Wine

Wine and Cheese Gifts


The combination of wine and cheese has been around for many years now and is loved by almost everyone. In fact, it is considered to be the classic pair by many wine enthusiasts. It may sound surprising to some but for every kind of wine, a specific kind of cheese is preferred as an accompaniment. Some of the all time favorite combinations are mentioned below.

For Champagne, some of the ideal kinds of cheese are Irish Cheddar, French Brie and Chaource. P'tit Basque, Gruyere de Comt?, and Explorateur are some of the kinds of cheese considered to be ideal to accompany Chardonnay. With Merlot, cheese such as Monte Veronese, Spanish cheese and Manchego are enjoyed. Blythedale Camembert, Cocoa Cardona, Le Marechal and French cheese are liked with Pinot Noir. With Port, some of the kinds of popular cheese are English Cheddar, Cabrales and Agour Ossau-Iraty. Riesling is best accompanied by San Simon, Emmental and Muravera, among others. For Zinfandel, cheese such as Fiscalini Bandaged Wrapped Cheddar, Vella Special Select Dry Monterey Jack and Moulin Bleu Goat Cheese are considered to be perfect. Sauvignon Blanc is thought to be best accompanied by Buche de Chevre, Pecorino Toscano, and Fontina Val d'Aosta and Italian cheese.

One can even gift a variety of cheese boards to wine lovers, as they can be of much use to those who prefer to have some kind of cheese with their wines. Cheese boards are available in a variety of different shapes and sizes. Many cheese boards also come with special cheese knives which are made as per the design or color of the board itself. Generally, cheese boards are differentiated according to the wine, which they are intended for. There are Champagne cheese boards, Chardonnay cheese boards, Merlot cheese boards, Pinot Noir cheese boards, Port cheese boards, Riesling cheese boards, Zinfandel cheese boards and Sauvignon Blanc cheese boards, among many others.

Wine and cheese gift baskets are considered to be ideal gifts as they are suited for all types of occasions, be it anniversaries, birthdays, Christmas, Thanksgiving or a wedding.

Wine Gifts provides detailed information on Wine Gifts, Gifts For Wine Lovers, Wine Related Gifts, Corporate Wine Gifts and more. Wine Gifts is affiliated with Wine and Cheese Gift Baskets.



Thoughts about Oregon Wine

Wine and Cheese Gifts


The combination of wine and cheese has been around for many years now and is loved by almost everyone. In fact, it is considered to be the classic pai...


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Oregon Wine Items For Viewing

Saddleback Cellars Napa Cabernet Sauvignon


"The 2001 Cabernet Sauvignon is a 2,400-case cuvee of 100% Cabernet Sauvignon offering notes of coffee beans, melted chocolate, sweet oak, and copious quantities of blackberry and cassis fruit. Deep ruby purple in color, full-bodied and chewy, this wine, aged in both American and French oak with about 40% of it new, is one of the best Cabernets Saddleback has made. It would probably benefit from 2-3 years of cellaring and last for 15 or more years." RP - 92 (Subject to Availability). SCCS01 SCCS01


Price: 125.99 USD



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Italian Food Italian Cooking Freeitalianrecipescom

Wine introduction by victor hazan, history of italian wine, italian wine today, wine laws and labels, wine regions and producers, famous enoteche, the wine museum in umbria, periodicals about wine, books about wine, how to create a wine cellar, ten w The italian chef classic and new italian own italian chef, paolo torre recipes from an italian family, including their Very good good dj with very Includes these itailan dish almost every


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Posted by Larry Johnson | 0 comments